Here are our top seven posts for 2011 based on pageviews:
|Guapos Tacos Truck|
Review of Pamcakes, a Philly cupcakery: One mention of Pamcakes in an earlier post and the crowd went wild. When we had to the chance to give it a try, Pam's delightful desserts did not disappoint.
2011 Philly Beer Week Cheat Sheet: There are hundreds of events scheduled for Philadelphia's annual Beer Week. We wanted to help readers by picking out a handful to attend. From the Philadelphia Cheese Experiment to hot dog pairings at Doobie's, this year's Beer Week was chock full of fun. Can't wait for June 1-10, 2012 when Beer Week returns.
Manakeesh: Best Baklava in Philly? Wow. Who knew Philadelphians took their baklava so seriously? Check out the comments section for the all-out war that ensued over who serves the best baklava, the treat's cultural origins and more.
2nd Annual Best of Philly To-Do List: Philadelphia Magazine's "Best of Philly" list each August provides a great starting point for new foodie outings. So far we've checked off Monsu, Pizzeria Stella, Beck's Cajun Cafe, Blackfish and Khyber Pass Pub. Reviews to come and more to try in the next six months.
|Taconelli's Signature Pizza|
Stephen Starr Goes Gastro: Dandelion: 2011 was another big year for the venerable Stephen Starr with Frankford Hall, Il Pittore, Talula's Garden, Route 6 and of course, Dandelion. Like most Starr openings, Dandelion generated a ton of buzz and lived up to the hype, though we still favor Pub & Kitchen as our go-to gastropub.
Wishing you a happy and healthy new year!